{"title":"All Courses","description":"","products":[{"product_id":"wafer-paper-rose-cake-class-jb","title":"Wafer Paper Rose Cake Class (JB)","description":"\u003cp\u003eLocation: JB Bukit Indah\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e✨ What you'll learn:\u003cbr\u003e•⁠  ⁠Mango Cake Base (Demo)  \u003cbr\u003e•⁠  ⁠Mango-flavored Cake Recipe  \u003cbr\u003e•⁠  ⁠How to keep the cake moist \u0026amp; soft  \u003cbr\u003e•⁠  ⁠Wafer paper rose making techniques  \u003cbr\u003e•⁠  ⁠Creating natural layering for paper flowers  \u003cbr\u003e•⁠  ⁠Flower rolling, shaping \u0026amp; setting techniques  \u003cbr\u003e•⁠  ⁠Moisture resistance \u0026amp; shape retention tips  \u003cbr\u003e•⁠  ⁠Airbrushing \u0026amp; coloring techniques  \u003cbr\u003e•⁠  ⁠Full coverage technique to elevate presentation  \u003c\/p\u003e\n\u003cp\u003e👩🍳 Suitable for beginners\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"15 July (Wed) | 9am-2pm","offer_id":48358798426344,"sku":null,"price":480.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/2556DECE-CEFC-4810-BF7C-FA55A039C693.jpg?v=1775283341"},{"product_id":"8-in-1-tiramisu-class-kl","title":"8 In 1 Tiramisu Class (KL)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e• 🍫 Yogurt Ovaltine\u003cbr\u003e• 🥭 Mango Sticky Rice\u003cbr\u003e• 🌼 Jasmine Genmaicha\u003cbr\u003e• 🫐 Orange Blueberry\u003cbr\u003e• 🍇 Green Grape\u003cbr\u003e• ⚫ Black Sesame\u003cbr\u003e• 🥜 Peanut\u003cbr\u003e• 🍓 Strawberry\u003cbr\u003e• 🌿 Pistachio\u003cbr\u003e• 🧂🍫 Salted Oreo\u003cbr\u003e• ☕ Classic Coffee\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e✨ What you'll learn:\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e• \u003c\/span\u003eLadyfinger: Learn to whip, fold, and bake for a light, stable texture\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e• Egg Yolk Base: Control temperature for smooth mousse\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Tiramisu Mousse: Perfect balance of mascarpone, egg yolk \u0026amp; cream\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Gelatin Use: Bloom, melt, and use correctly\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Soaking Liquid: Coffee, tea, juice, or milk flavor balance\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Fruit Jam: Mango, strawberry, blueberry \u0026amp; grape jam making\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Jelly Layer: Create light and refreshing layers\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Crunchy Fillings: Pistachio kunafa, sesame peanut, genmaicha\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Flavor Design: Tea, nut butter, alcohol combinations\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Decoration: Clean layering \u0026amp; finishing skills\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Storage: Chilling \u0026amp; freezing techniques\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Business Ideas: Cups, slices \u0026amp; gift box selling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003c\/strong\u003e\u003cbr\u003e- 8 Flavors Tiramisu Cake\u003c\/span\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"2 August (Sun) | 9am-6pm","offer_id":48188425732328,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/A6A55240-B629-49AA-9A6F-9FDFE23979EB.jpg?v=1775283557"},{"product_id":"surabaya-roll-cake-class-kl","title":"Surabaya Roll Cake Class (KL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eOriginal Surabaya Roll\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Prune surabaya\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Pandan cheese Surabaya\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Surabaya roll sponge preparation\u003cbr\u003e- Batter consistency and whipping techniques\u003cbr\u003e- Baking temperature and timing control\u003cbr\u003e- Rolling techniques (tightness and anti-crack control)\u003cbr\u003e- Preparation of 3 fillings and flavor pairing\u003cbr\u003e- Filling spreading and thickness control\u003cbr\u003e- Outer decoration (cheese coating \/ frosting) and shaping\u003cbr\u003e- Clean slicing techniques for display and selling\u003cbr\u003e- Storage methods and optimal serving condition\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 5pcs per flavors\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"22 May (Fri) | 9am-2pm","offer_id":48188505817320,"sku":null,"price":480.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-03-25at20.39.57.jpg?v=1775279950"},{"product_id":"surabaya-roll-cake-class-kl-copy","title":"Surabaya Roll Cake Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eOriginal Surabaya Roll\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Prune surabaya\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Pandan cheese Surabaya\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Surabaya roll sponge preparation\u003cbr\u003e- Batter consistency and whipping techniques\u003cbr\u003e- Baking temperature and timing control\u003cbr\u003e- Rolling techniques (tightness and anti-crack control)\u003cbr\u003e- Preparation of 3 fillings and flavor pairing\u003cbr\u003e- Filling spreading and thickness control\u003cbr\u003e- Outer decoration (cheese coating \/ frosting) and shaping\u003cbr\u003e- Clean slicing techniques for display and selling\u003cbr\u003e- Storage methods and optimal serving condition\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 5pcs per flavors\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"21 June (Sun) | 2.30pm-7.30pm","offer_id":48188506013928,"sku":null,"price":480.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-03-25at20.39.56.jpg?v=1775279934"},{"product_id":"cheese-jelly-cream-flower-piping-class-kl","title":"Cheese Jelly Cream Flower Piping Class (KL)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Learn to create 6 different floral designs\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Longan Agar Jelly Recipe\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Cheese Jelly Cream Recipe\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Jelly Cream Coloring Techniques\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e🌸 Piping Techniques \u0026amp; Floral Application\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Cake Decoration \u0026amp; Composition Skills\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e🌸 Final Assembly \u0026amp; Finishing Touches\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 1 set 6 pcs\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"23 May (Sat) | 10am-4pm","offer_id":48188506702056,"sku":null,"price":480.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-03-25at20.38.33_2.jpg?v=1775280314"},{"product_id":"cheese-jelly-cream-flower-piping-class-kl-copy","title":"Cheese Jelly Cream Flower Piping Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Learn to create 6 different floral designs\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Longan Agar Jelly Recipe\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Cheese Jelly Cream Recipe\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Jelly Cream Coloring Techniques\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e🌸 Piping Techniques \u0026amp; Floral Application\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e🌸 Cake Decoration \u0026amp; Composition Skills\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e🌸 Final Assembly \u0026amp; Finishing Touches\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 1 set 6 pcs\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"20 June (Sat) | 10am-4pm","offer_id":48188506734824,"sku":null,"price":480.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-03-25at20.38.34.jpg?v=1775280314"},{"product_id":"baked-buns-pastry-pie-class-kl","title":"Baked Buns \u0026 Pastry (Pie) Class (KL)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eChar Siu Buns (6 pieces)\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Chicken Mushroom \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eSavory Tart (6-inch)\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Caramel Apple Pie (6-inch)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eChar siu bun dough preparation, fermentation, and shaping techniques\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Chicken mushroom savory tart: crust, filling, and full assembly\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Caramel apple pie: filling preparation and lattice design\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Baking control and storage tips\u003c\/span\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"24 May (Sun) | 10am-4pm","offer_id":48188506833128,"sku":null,"price":550.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-03-25at20.54.57.jpg?v=1775281023"},{"product_id":"baked-buns-pastry-pie-class-kl-copy","title":"Baked Buns \u0026 Pastry (Pie) Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eChar Siu Buns (6 pieces)\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Chicken Mushroom \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eSavory Tart (6-inch)\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Caramel Apple Pie (6-inch)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eChar siu bun dough preparation, fermentation, and shaping techniques\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Chicken mushroom savory tart: crust, filling, and full assembly\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Caramel apple pie: filling preparation and lattice design\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Baking control and storage tips\u003c\/span\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"22 June (Mon) | 10am-4pm","offer_id":48188507324648,"sku":null,"price":550.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-03-25at20.54.57_2.jpg?v=1775281023"},{"product_id":"french-lemon-cake-class-kl","title":"French Lemon Cake Class (KL)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Lemon cream preparation (smooth, lump-free key techniques)\u003cbr\u003e- Sponge cake preparation and texture control\u003cbr\u003e- Lemon flavor balancing and ratio explanation\u003cbr\u003e- Layering and full cake assembly techniques\u003cbr\u003e- Mirror glaze preparation and pouring techniques\u003cbr\u003e- Cake frosting and finishing details\u003cbr\u003e- Structure stability and clean slicing presentation\u003cbr\u003e- Storage methods and optimal serving condition\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- Own Creation (6 inch cake)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"25 May (Mon) | 10am-4pm","offer_id":48188508209384,"sku":null,"price":460.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-03-28at10.48.22_2.jpg?v=1775281272"},{"product_id":"french-lemon-cake-class-jb","title":"French Lemon Cake Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Lemon cream preparation (smooth, lump-free key techniques)\u003cbr\u003e- Sponge cake preparation and texture control\u003cbr\u003e- Lemon flavor balancing and ratio explanation\u003cbr\u003e- Layering and full cake assembly techniques\u003cbr\u003e- Mirror glaze preparation and pouring techniques\u003cbr\u003e- Cake frosting and finishing details\u003cbr\u003e- Structure stability and clean slicing presentation\u003cbr\u003e- Storage methods and optimal serving condition\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- Own Creation (6 inch cake)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"21 June (Sun) | 9am-2pm","offer_id":48188508242152,"sku":null,"price":460.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-03-28at10.48.23.jpg?v=1775281272"},{"product_id":"french-lemon-mousse-cake-pistachio-lemon-tart-class-jb","title":"French Lemon Mousse Cake \u0026 Pistachio Lemon Tart Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Peter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- French Lemon Mousse Cake\u003cbr\u003e- French Pistachio Lemon Tart\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- French lemon mousse preparation\u003cbr\u003e- Mousse layering and structure\u003cbr\u003e- Mirror glaze techniques\u003cbr\u003e- Demoulding and stability techniques\u003cbr\u003e- Pistachio lemon tart crust\u003cbr\u003e- Lemon filling and pistachio flavor 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Carol\u003cbr\u003e•⁠  ⁠Learn both 3D \u0026amp; 2D piping techniques\u003cbr\u003e•⁠  ⁠Practice whipping meringue and learn how to judge the correct consistency\u003cbr\u003e•⁠  ⁠How to whip a stable, glossy meringue\u003cbr\u003e•⁠  ⁠Color mixing and proper coloring techniques\u003cbr\u003e•⁠  ⁠Learn facial feature placement and create various character designs\u003cbr\u003e•⁠  ⁠Drying tips to prevent stickiness, cracking, or collapse\u003cbr\u003e•⁠  ⁠Business-friendly recipe suitable for selling\u003cbr\u003e•⁠  ⁠Learn how to package and properly store finished products\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- Own Creation\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"6 June (Sat) | 9am-4pm","offer_id":48188521119976,"sku":null,"price":480.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/image00001_1.jpg?v=1775282489"},{"product_id":"twinkle-twinkle-character-marshmallow-class-kl","title":"Twinkle Twinkle Character Marshmallow Class (KL)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Carol (@semi.sweets)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003c\/strong\u003e\u003cbr\u003e- All materials \u0026amp; tools provided\u003cbr\u003e- You can record videos and take photos for easy reference at home\u003cbr\u003e- Low-cost, making it a great option for small businesses\u003cbr\u003e- Post-class support: If you have any questions, the instructor will personally assist\u003cbr\u003e- Master the techniques for piping soft and fluffy cute character marshmallow.\u003cbr\u003e- Learn how to boil sugar and whip smooth and shiny mass.\u003cbr\u003e- Learn color mixing\u003cbr\u003e- Master the positioning of facial features and creating various shapes\u003cbr\u003e- Tips to soft and smooth marshmallow surface\u003cbr\u003e- Learn how to package the finished products and the correct storage methods.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- Own Creations\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"7 June (Sun) | 8.30am-12.30pm","offer_id":48188521644264,"sku":null,"price":420.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/Screenshot2026-03-03at1.34.09PM.png?v=1775282705"},{"product_id":"cartoon-blanket-style-marshmallow-class-kl","title":"Cartoon Blanket-style Marshmallow Class (KL)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Carol (@semi.sweets)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003c\/strong\u003e\u003cbr\u003e- All materials \u0026amp; tools provided\u003cbr\u003e- You can record videos and take photos for easy reference at home\u003cbr\u003e- Low-cost, making it a great option for small businesses\u003cbr\u003e- Post-class support: If you have any questions, the instructor will personally assist\u003cbr\u003e- Master the techniques for piping soft and fluffy cute character marshmallow.\u003cbr\u003e- Learn how to boil sugar and whip smooth and shiny mass.\u003cbr\u003e- Learn color mixing\u003cbr\u003e- Master the positioning of facial features and creating various shapes\u003cbr\u003e- Tips to soft and smooth marshmallow surface\u003cbr\u003e- Learn how to package the finished products and the correct storage methods.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- Own Creations\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"7 June (Sun) | 2pm-6pm","offer_id":48188522234088,"sku":null,"price":420.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/IMG_6971.jpg?v=1775282998"},{"product_id":"8-in-1-tiramisu-class-jb","title":"8 In 1 Tiramisu Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e• 🍫 Yogurt Ovaltine\u003cbr\u003e• 🥭 Mango Sticky Rice\u003cbr\u003e• 🌼 Jasmine Genmaicha\u003cbr\u003e• 🫐 Orange Blueberry\u003cbr\u003e• 🍇 Green Grape\u003cbr\u003e• ⚫ Black Sesame\u003cbr\u003e• 🥜 Peanut\u003cbr\u003e• 🍓 Strawberry\u003cbr\u003e• 🌿 Pistachio\u003cbr\u003e• 🧂🍫 Salted Oreo\u003cbr\u003e• ☕ Classic Coffee\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e✨ What you'll learn:\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e• \u003c\/span\u003eLadyfinger: Learn to whip, fold, and bake for a light, stable texture\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e• Egg Yolk Base: Control temperature for smooth mousse\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Tiramisu Mousse: Perfect balance of mascarpone, egg yolk \u0026amp; cream\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Gelatin Use: Bloom, melt, and use correctly\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Soaking Liquid: Coffee, tea, juice, or milk flavor balance\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Fruit Jam: Mango, strawberry, blueberry \u0026amp; grape jam making\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Jelly Layer: Create light and refreshing layers\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Crunchy Fillings: Pistachio kunafa, sesame peanut, genmaicha\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Flavor Design: Tea, nut butter, alcohol combinations\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Decoration: Clean layering \u0026amp; finishing skills\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Storage: Chilling \u0026amp; freezing techniques\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e• Business Ideas: Cups, slices \u0026amp; gift box selling\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003c\/strong\u003e\u003cbr\u003e- 8 Flavors Tiramisu Cake\u003c\/span\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"12 July (Sun) | 9am-6pm","offer_id":48188525150440,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true},{"title":"29 August (Sat) | 9am-6pm","offer_id":48613307547880,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/68B7A3D5-1915-4257-9980-9C6AA82E63D9.jpg?v=1775283557"},{"product_id":"4-in-1-rich-gateau-cake-class-jb","title":"4 In 1 Rich Gateau Cake Class 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Home:\u003cbr\u003e\u003c\/strong\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e2 5-inch cakes (4 flavors)\u003c\/span\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"18 June (Thu) | 9am-5pm","offer_id":48188528853224,"sku":null,"price":590.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/Picsart_23-12-23_09-25-38-279.jpg?v=1775284943"},{"product_id":"3-days-whipped-cream-cake-master-cake-class-kl","title":"3 Days Whipped Cream Cake Master Cake Class (KL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e10 Flavors:\u003cbr\u003e\u003c\/strong\u003e- Jasmine Honeydew\u003cbr\u003e- Matcha Yuzu\u003cbr\u003e- Sea Salt Cheese\u003cbr\u003e- Coconut Caramel\u003cbr\u003e- Strawberry Chantilly Cream\u003cbr\u003e- Chocolate Hazelnut\u003cbr\u003e- Black Sesame with Purple Rice\u003cbr\u003e- Osmanthus with Purple Sweet Potato\u003cbr\u003e- Black Tea Chesnut\u003cbr\u003e- Creamy Pumpkin\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- 10 flavors of cake base, fillings and buttercream recipes\u003cbr\u003e- Cake base making\u003cbr\u003e- Hands-on:\u003cbr\u003e      - whipping of fresh cream\u003cbr\u003e      - jelly making\u003cbr\u003e      - cake frosting and decoration\u003cbr\u003e- Some milk paste techniques will be demo by instructor\u003cbr\u003e- Certificate of completion provided\u003cbr\u003e- Students will take home all 10 flavors of 5 inch cakes:\u003cbr\u003e      - Day 1 and 2: 3 cakes per day\u003cbr\u003e      - Day 3: 4 cakes\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 10pcs 5-inch cakes\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"3-5 July (Fri-Sun) | 9am-6pm","offer_id":48358222790888,"sku":null,"price":2999.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/CopyofIMG_0925.jpg?v=1777014937"},{"product_id":"3-days-whipped-cream-cake-master-cake-class-jb","title":"3 Days Whipped Cream Cake Master Cake Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e10 Flavors:\u003cbr\u003e\u003c\/strong\u003e- Jasmine Honeydew\u003cbr\u003e- Matcha Yuzu\u003cbr\u003e- Sea Salt Cheese\u003cbr\u003e- Coconut Caramel\u003cbr\u003e- Strawberry Chantilly Cream\u003cbr\u003e- Chocolate Hazelnut\u003cbr\u003e- Black Sesame with Purple Rice\u003cbr\u003e- Osmanthus with Purple Sweet Potato\u003cbr\u003e- Black Tea Chesnut\u003cbr\u003e- Creamy Pumpkin\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- 10 flavors of cake base, fillings and buttercream recipes\u003cbr\u003e- Cake base making\u003cbr\u003e- Hands-on:\u003cbr\u003e      - whipping of fresh cream\u003cbr\u003e      - jelly making\u003cbr\u003e      - cake frosting and decoration\u003cbr\u003e- Some milk paste techniques will be demo by instructor\u003cbr\u003e- Certificate of completion provided\u003cbr\u003e- Students will take home all 10 flavors of 5 inch cakes:\u003cbr\u003e      - Day 1 and 2: 3 cakes per day\u003cbr\u003e      - Day 3: 4 cakes\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 10pcs 5-inch cakes\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"22-24 August (Sat-Mon) | 9am-6pm","offer_id":48358224789736,"sku":null,"price":2999.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/IMG_20230410_155314.jpg?v=1777014916"},{"product_id":"popcorn-longjing-tea-moussecake-class-kl-copy","title":"Popcorn Longjing Tea Moussecake Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003cbr\u003e\u003cbr\u003eLayers:\u003cbr\u003e\u003c\/strong\u003e🍵  Longjing tea sponge cake\u003cbr\u003e🌽  Longjing corn tea custard\u003cbr\u003e🍿  Popcorn mousse\u003cbr\u003e🍯  Caramel popcorn sauce\u003cbr\u003e🌽  Honey cornflakes\u003cbr\u003e✨  Mirror glaze\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- How to create a smooth and delicate mousse texture\u003cbr\u003e- The logic behind pairing textures across different flavors\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e- Flavor combination design (tea × caramel × corn)\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e- Mousse cake assembly \u0026amp; freezing techniques\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e- Glazing techniques (smooth mirror finish ✨)\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e- A unique flavors profile (not your typical mousse)\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e- Suitable for high-value products\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e- Rich texture experience (soft + creamy + crunchy all in one)\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e- Once mastered, you can expand into many creative flavors variations\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- Own Creation (1 x Popcorn Longjing Tea Moussecake)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"17 June (Wed) | 9am-2pm","offer_id":48358287016168,"sku":null,"price":580.0,"currency_code":"MYR","in_stock":true},{"title":"18 July (Sat) | 9am-2pm","offer_id":48358287048936,"sku":null,"price":580.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/IMG_4255_6ee4cb4e-349a-453a-9062-4463fb6ce91f.jpg?v=1777016799"},{"product_id":"4-in-1-jellycat-mochi-cake-class-jb","title":"4 In 1 Jellycat Mochi Cake Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Gula Melaka Yam\u003cbr\u003e- Banana Chocolate\u003cbr\u003e- Vanilla Strawberry\u003cbr\u003e- Pineapple Soft Plum\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Handmade mochi skin\u003cbr\u003e- Secret recipe for soft mochi skin\u003cbr\u003e- Ingredient explanation\u003cbr\u003e- 4 flavors of sponge cakes \u0026amp; fillings\u003cbr\u003e- Techniques for whipping fresh cream for 4 flavors\u003cbr\u003e- Sweet potato paste-making techniques\u003cbr\u003e- Mousse sheet production techniques\u003cbr\u003e- Mochi cake wrapping techniques\u003cbr\u003e- Pear fruit demostration\u003cbr\u003e- Techniques for making plum-flavored fruit jelly\u003cbr\u003e- Assembly, shaping \u0026amp; storage techniques\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 4pcs Mochi Cake (1pc per flavor)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"15 July (Wed) | 2.30pm-7.30pm","offer_id":48358308348136,"sku":null,"price":580.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/Picsart_25-03-10_15-04-51-394.jpg?v=1777017258"},{"product_id":"8-in-1-choux-au-craquelin-class-jb","title":"8 In 1 Choux au Craquelin Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Mango Yuzu\u003cbr\u003e- Tropical Passion Fruit\u003cbr\u003e- Red Bean \u0026amp; Black Sesame Mochi\u003cbr\u003e- Guava\u003cbr\u003e- Caramel Sea Salt Popcorn\u003cbr\u003e- Strawberry Yogurt\u003cbr\u003e- Matcha\u003cbr\u003e- Pistachio\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- How to make 3 types of craquelin\u003cbr\u003e          - brown sugar, chocolate, black sesame \u003cbr\u003e- Two types of choux dough (classic \u0026amp; chocolate)  \u003cbr\u003e- Layered filling techniques (lava core, cream, decorations)  \u003cbr\u003e- Full formulas for sauces, ganache, and chantilly cream\u003cbr\u003e- Learn 8 best-selling, creative flavors in one go  \u003cbr\u003e- Full recipes + detailed step-by-step instructions  \u003cbr\u003e- Each puff features a unique shell and filling\u003cbr\u003e         -  never repetitive, never boring  \u003cbr\u003e- Complete recipe book + on-screen technique demo\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 8 pcs choux (1pc per flavor)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"13 May (Wed) | 9am-6pm","offer_id":48358443155688,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true},{"title":"10 June (Wed) | 9am-6pm","offer_id":48358443188456,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/9AE83BC6-BAD4-4E0C-AAC0-82CCC730E2AF_d5eb0106-dac6-479c-bdfb-d183a413d7ff.jpg?v=1777020216"},{"product_id":"5-in-1-mille-crepe-cake-class-kl","title":"5 In 1 Mille Crepe Cake Class (KL)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Tiramisu Creme Brulee Mille Crepe Cake\u003cbr\u003e- Pistachio Strawberry Mille Crepe Cake\u003cbr\u003e- Chocolate Pistachio Blueberry Mille Crepe Cake\u003cbr\u003e- Coffee Earl Grey Sea Salt Toffee Mille Crepe Cake\u003cbr\u003e- Mango Passion Fruit Creme Brulee Mille Crepe Cake\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Perfect Mille Crepe Batter, Temperature Control \u0026amp; Techniques (soft, delicate layers that melt in your mouth)\u003cbr\u003e- Stable Whipping Techniques (How to adjust cream based on different flavors)\u003cbr\u003e- Swiss Roll Cake Techniques\u003cbr\u003e- Crepe Roll (Towel Roll) Making \u0026amp; Assembly Techniques\u003cbr\u003e- Chocolate \u0026amp; Original Chiffon Cake Preparation\u003cbr\u003e- Fruit Jam \u0026amp; Fruit Purée Balancing and Flavoring\u003cbr\u003e- Crème Brûlée Preparation Techniques\u003cbr\u003e- Flavor Pairing for Multi-Layer Cakes (how to build balanced and premium taste profiles)\u003cbr\u003e- Professional Cake Assembly Techniques\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 5 slices of cake (1 slice per flavor)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"6 July (Mon) | 9am-5pm","offer_id":48358525567208,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-04-15at14.12.53_1.jpg?v=1777019706"},{"product_id":"5-in-1-mille-crepe-cake-class-jb","title":"5 In 1 Mille Crepe Cake Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Tiramisu Creme Brulee Mille Crepe Cake\u003cbr\u003e- Pistachio Strawberry Mille Crepe Cake\u003cbr\u003e- Chocolate Pistachio Blueberry Mille Crepe Cake\u003cbr\u003e- Coffee Earl Grey Sea Salt Toffee Mille Crepe Cake\u003cbr\u003e- Mango Passion Fruit Creme Brulee Mille Crepe Cake\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Perfect Mille Crepe Batter, Temperature Control \u0026amp; Techniques (soft, delicate layers that melt in your mouth)\u003cbr\u003e- Stable Whipping Techniques (How to adjust cream based on different flavors)\u003cbr\u003e- Swiss Roll Cake Techniques\u003cbr\u003e- Crepe Roll (Towel Roll) Making \u0026amp; Assembly Techniques\u003cbr\u003e- Chocolate \u0026amp; Original Chiffon Cake Preparation\u003cbr\u003e- Fruit Jam \u0026amp; Fruit Purée Balancing and Flavoring\u003cbr\u003e- Crème Brûlée Preparation Techniques\u003cbr\u003e- Flavor Pairing for Multi-Layer Cakes (how to build balanced and premium taste profiles)\u003cbr\u003e- Professional Cake Assembly Techniques\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 5 slices of cake (1 slice per flavor)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"9 June (Tue) | 9am-5pm","offer_id":48358579437800,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true},{"title":"19 July (Sun) | 9am-5pm","offer_id":48358579503336,"sku":null,"price":850.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/IMG_4432.heic?v=1777019979"},{"product_id":"4-in-1-tiramisu-ball-class-jb","title":"4 In 1 Tiramisu Ball Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Classic Coffee (Chocolate Cheesestick)\u003cbr\u003e- Blueberry Yogurt \u003cmeta charset=\"utf-8\"\u003e(Strawberry Cheesestick)\u003cbr\u003e- Thai Tea Biscoff \u003cmeta charset=\"utf-8\"\u003e(Oreo Cheesestick)\u003cbr\u003e- Raspberry \u003cmeta charset=\"utf-8\"\u003e(Matcha Cheesestick)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- 4 flavors of Tiramisu Ball\u003cbr\u003e- 4 flavors of Mascarpone Cream\u003cbr\u003e- 4 flavors of Cheesestick\u003cbr\u003e- Add-on lesson: Mocha Crispy Brownie\u003cbr\u003e- Stable recipes, balanced flavors, suitable for commercial production \u0026amp; storage.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e✨ Learn once, create multiple products\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e✨ Sell individually or as a set\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e✨ Beginner-friendly \u0026amp; business-ready\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 4 boxes tiramisu ball set (1 box per flavor)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"17 July (Fri) | 2.30pm-7.30pm","offer_id":48358698713320,"sku":null,"price":450.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/IMG_02392.heic?v=1777020866"},{"product_id":"twinkle-twinkle-pilot-cake-class-jb","title":"Twinkle Twinkle Pilot Cake Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Surabaya roll sponge preparation\u003cbr\u003e- Batter consistency and whipping techniques\u003cbr\u003e- Baking temperature and timing control\u003cbr\u003e- Rolling techniques (tightness and anti-crack control)\u003cbr\u003e- Preparation of 3 fillings and flavor pairing\u003cbr\u003e- Filling spreading and thickness control\u003cbr\u003e- Outer decoration (cheese coating \/ frosting) and shaping\u003cbr\u003e- Clean slicing techniques for display and selling\u003cbr\u003e- Storage methods and optimal serving condition\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- Own Creation (1 x Pilot Cake Class)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"23 May (Sat) | 9am-6pm","offer_id":48358914228456,"sku":null,"price":590.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/IMG_4735.heic?v=1777022282"},{"product_id":"swan-flower-flower-piping-cake-class-jb","title":"Swan Flower Flower Piping Cake Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Nozzles given\u003cbr\u003e- Cake recipes given\u003cbr\u003e- Color mixing technique\u003cbr\u003e- Cake frosting technique\u003cbr\u003e- 5 types of flower piping skill + leaves\u003cbr\u003e        - Rose\u003cbr\u003e        - Peony\u003cbr\u003e        - Flower Bud\u003cbr\u003e        - Daisy\u003cbr\u003e        - Austin Rose\u003cbr\u003e- Buttercream \u0026amp; beanpaste recipes\u003cbr\u003e- Swan making technique\u003cbr\u003e- Flower decorations on cake\u003cbr\u003e- Cakes will be prepared in advanced\u003cbr\u003e- Certificate of completion will be given\u003cbr\u003e- 6 inch flower cake to be taken home\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- Own Creations\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"1 July (Wed) | 9am-6pm","offer_id":48359066665192,"sku":null,"price":625.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/8.jpg?v=1777023285"},{"product_id":"hand-knead-bagel-class-jb","title":"Hand Knead Bagel Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Xavier\u003cbr\u003e\u003cbr\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Mulberry White Chocolate\u003cbr\u003e- Black Sesame\u003cbr\u003e- Earl Grey Cinnamon Apple\u003cbr\u003e- Cranberry Chiaseed Cream Cheese\u003cbr\u003e- Garlic Cream Cheese\u003cbr\u003e- Turkish Simit\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Basic Theory of Bagels \u003cbr\u003e- Pure Hand Mixing Technique\u003cbr\u003e     - without using mixer\u003cbr\u003e- Fermentation Tactics (Control Time, Temperature and yeast percentage)\u003cbr\u003e- Boiling Technique \u0026amp; Beginner Friendly\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"13 June (Sat) | 9am-6pm","offer_id":48366841528552,"sku":null,"price":699.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/CranberryChiaSeed_2e877d18-000a-4adb-9a01-9347a7e567a3.jpg?v=1777088606"},{"product_id":"croissant-full-hand-rolled-class-jb","title":"Croissant Full Hand-Rolled Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Kevin\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eAre croissants difficult to make?\u003cbr\u003eThat’s because you may not know the key details yet.\u003cbr\u003eAfter two years of research and refinement using a fully hand-rolled method\u003cbr\u003ethis class will teach you a complete system of croissant knowledge.\u003cbr\u003e\u003cbr\u003eHands-on | 4–6 Plain Croissants · 2 Chocolate Croissants\u003cbr\u003eDemo | 1 Caramel Palmier Sandwich · 1 Flan\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- How to choose the right butter brand, and how it affects the result\u003cbr\u003e- The difference between convection ovens and deck ovens, and how to adjust for each\u003cbr\u003e- How to control room temperature when making croissants at home\u003cbr\u003e- French flour vs. Japanese flour — what’s the difference in texture?\u003cbr\u003e- How to calculate folds and create proper layers\u003cbr\u003e- What is the correct dough mixing stage?\u003cbr\u003e- How to make a smooth, lump-free custard filling for flan\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"27 June (Sat) | 9am-4pm","offer_id":48416845463784,"sku":null,"price":680.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/3_f6699e93-9050-434f-89a4-325ea860ca85.jpg?v=1777428693"},{"product_id":"strawberry-cream-cheese-mille-feuille-palmier-class-jb","title":"Strawberry Cream Cheese Mille-Feuille \u0026 Palmier Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Kevin\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eA specialized puff pastry course — learn from scratch and complete both Mille-Feuille and Palmiers in one class!\u003cbr\u003e\u003cbr\u003eHands-on | 2 Strawberry Cream Cheese Mille-Feuille\u003cbr\u003e4–8 Wasanbon Sugar Palmiers\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e-  A faster method for making puff pastry (reverse folding technique)\u003cbr\u003e- How to laminate puff paWasanbonfectly\u003cbr\u003e- How to calculate puff pastry layers\u003cbr\u003e- How to adjust and vary puff pastry textures\u003cbr\u003e- Differences between butter brands and how they affect the result\u003cbr\u003e- A quick method to make whipped cream cheese Chantilly\u003cbr\u003e- How to prepare strawberry filling (adaptable to many flavors)\u003cbr\u003e- Texture variations for Wasanbon sugar palmiers\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"29 June (Mon) | 9am-1pm","offer_id":48416876265704,"sku":null,"price":599.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/Untitleddesign.jpg?v=1777430335"},{"product_id":"french-style-flaky-salted-egg-yolk-pastry-class-jb","title":"French-style Flaky Salted Egg Yolk Pastry Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Kevin\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eA fusion of traditional Chinese techniques and French ingredients. Discover the secret behind perfect salted egg yolk pastries — starting from cracking fresh salted duck egg yolks by hand.\u003cbr\u003eA professional, business-ready recipe shared with no reservations — make your own premium gift box from scratch.\u003cbr\u003e\u003cbr\u003eHands-on |\u003cbr\u003eClassic Vanilla Salted Egg Yolk Pastry ×5\u003cbr\u003ePomelo \u0026amp; Jin Xuan Tea Salted Egg Yolk Pastry ×5\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e-  Tips to remove the odor from salted egg yolks\u003cbr\u003e- How different flours affect texture and how to choose the right one\u003cbr\u003e- Combining traditional Chinese methods with French ingredients\u003cbr\u003e- Pomelo \u0026amp; Jin Xuan tea filling: method and substitution tips\u003cbr\u003e- Dough (water dough \u0026amp; pastry dough) making and lamination techniques\u003cbr\u003e- Filling and shaping techniques for salted egg yolk pastries\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"29 June (Mon) | 2pm-7pm","offer_id":48416889733352,"sku":null,"price":480.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/1_dfc32054-2871-494d-aea2-50f9b3923a51.jpg?v=1777430877"},{"product_id":"3-in-1-cream-cake-class-jb","title":"3 In 1 Cream Cake Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Earl Grey Lemon\u003cbr\u003e- Taro Salted Egg with Meat Floss\u003cbr\u003e- Lychee Rose\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ Earl Grey Lemon:\u003cbr\u003e\u003c\/strong\u003e- Selection of Earl Grey tea\u003cbr\u003e- Lemon sauce preparation\u003cbr\u003e- Earl Grey-infused fresh cream\u003cbr\u003e- Techniques for whipping cream\u003cbr\u003e- Earl Grey milk custard preparation\u003cbr\u003e- Methods for making creme anglaise\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e✨ Taro Salted Egg with Meat Floss:\u003cbr\u003e\u003c\/strong\u003e- Making coconut chiffon cake\u003cbr\u003e- Fresh taro and salted egg sauce preparation\u003cbr\u003e- Selection of taro varieties\u003cbr\u003e- Cake and taro storage methods\u003cbr\u003e- Techniques for whipping fresh cream\u003cbr\u003e- Cake frosting and decoration techniques\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e✨ Lychee Rose:\u003cbr\u003e\u003c\/strong\u003e- Cake base making\u003cbr\u003e- Techniques for whipping fresh cream\u003cbr\u003e- Cake frosting and decoration techniques\u003cbr\u003e- Use of natural edible rose petals\u003cbr\u003e- Knowledge of homemade “rose fermentation”\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003cbr\u003e\u003c\/strong\u003e- 3 flavors cream cake (5 inch)\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"19 June (Fri) | 9am-6pm","offer_id":48454298730728,"sku":null,"price":750.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/CHEFWIDYA.jpg?v=1777604075"},{"product_id":"6-in-1-ice-cream-mochi-class-jb","title":"6 In 1 Ice Cream Mochi Class (JB)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eInstructor: Chef Grace\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e🥭 Pandan Mango\u003cbr\u003e🍊 Orange Mandarin\u003cbr\u003e🌹 Lychee Rose\u003cbr\u003e🍪 Salted Oreo\u003cbr\u003e🍫 Chocolate Bonello Kunafa\u003cbr\u003e🍓 Vanilla Strawberry\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003e✨ What you'll learn:\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e • 6 mochi skin flavors\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e • 6 ice cream fillings\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e • Mochi skin stays soft \u0026amp; chewy up to 5 days (chilled)\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e • DoiDoi stable formula, suitable for mass production\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eUPGRADED FEATURES:\u003cbr\u003e\u003c\/strong\u003e✔ More mochi skin flavors\u003cbr\u003e✔ More stable ice cream filling (less melting)\u003cbr\u003e✔ Can be made ahead \u0026amp; stored chilled\u003cbr\u003e✔ Beginner-friendly with high success rate\u003cbr\u003e✔ Perfect for production, selling \u0026amp; busy schedules\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003c\/strong\u003e\u003cbr\u003e- 6pcs Ice Cream Mochi\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Grace Cakery","offers":[{"title":"18 July (Wed) | 2.30pm-7.30pm","offer_id":48565273821416,"sku":null,"price":580.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/IMG_9978.heic?v=1775283759"},{"product_id":"9-in-1-brownie-class-jb","title":"9 In 1 Brownie Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Lee Hao Wei\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Uji Matcha Azuki\u003cbr\u003e- White Chocolate Pistachio\u003cbr\u003e- Mixed Berry Dark Chocolate\u003cbr\u003e- Original Sea Salt\u003cbr\u003e- Mocha Hazelnut\u003cbr\u003e- Caramel Walnut\u003cbr\u003e- Caramel Banana\u003cbr\u003e- Cocoa Crunch\u003cbr\u003e- Lemon Cheesecake\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e-  Learn 9 complete brownie flavour development concepts in one class\u003cbr\u003e- Understand flavour balance, baking control, and texture management\u003cbr\u003e- Different decoration and finishing techniques for every design\u003cbr\u003e- Suitable for photography, custom orders, dessert boxes, and commercial sales\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003c\/strong\u003e\u003cbr\u003e- 9 brownie creations in total\u003cbr\u003e- Each piece 6cm × 6cm × 4cm\u003cimg\u003e\u003cimg\u003e\u003cimg\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"21 August (Fri) | 9am-1pm","offer_id":48569608077544,"sku":null,"price":499.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-05-06at16.51.19_8fe67389-06b0-49ed-ad50-9ae947cd3aaa.jpg?v=1779164360"},{"product_id":"pokey-sweet-savory-cookie-sticks-class-jb","title":"Pokey | Sweet \u0026 Savory Cookie Sticks Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Lee Hao Wei\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Chocolate Almond Pokey\u003cbr\u003e- Strawberry Pearl Sugar Pokey\u003cbr\u003e- Taiwan Tea Strawberry Pokey\u003cbr\u003e- Lemon Cheese Cookie Stick\u003cbr\u003e- Spicy Peppercorn Cookie Stick\u003cbr\u003e- Curry Cookie Stick\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Sweet \u0026amp; Savoury Pokey Cookie Stick System\u003cbr\u003e- No Piping Required — Production Friendly\u003cbr\u003e- Beginner Friendly with Minimal Equipment\u003cbr\u003e- Room Temperature Shelf Life\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e- Dough ratios and crispy texture control for Pokey cookie sticks\u003cbr\u003e- Stable shaping techniques without piping\u003cbr\u003e- Chocolate coating thickness and decoration techniques\u003cbr\u003e- Differences between sweet and savoury product positioning\u003cbr\u003e- Packaging and room temperature storage recommendations\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003c\/strong\u003e\u003cbr\u003e- Chocolate \/ Strawberry \/ Taiwan Tea (3 sticks each)\u003cbr\u003e- Curry \/ Spicy Peppercorn \/ Lemon Cheese (5 sticks each)\u003cimg\u003e\u003cimg\u003e\u003cimg\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"21 August (Fri) | 2pm-6pm","offer_id":48569615515880,"sku":null,"price":499.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-05-06at16.50.54_6.jpg?v=1779164729"},{"product_id":"pokey-sweet-savory-cookie-sticks-class-jb-copy","title":"4 Core Filling \u0026 Spread Systems Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Lee Hao Wei\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eFlavors (\u003cmeta charset=\"utf-8\"\u003e🔸Hands-on):\u003cbr\u003e\u003c\/strong\u003e- Rich Savoury Salted Spread Series\u003cbr\u003eSalted Egg Custard \/ Garlic \/ 🔸Curry Milk Crumble \/ Okonomiyaki Spread\u003cbr\u003e- Moist Balanced Egg Spread Series\u003cbr\u003e🔸Chocolate \/ Strawberry \/ 🔸Lemon \/ Jin Xuan Tea\u003cbr\u003e- Crispy Crumble Spread Series\u003cbr\u003e🔸Peanut \/ Matcha \/ Coffee\u003cbr\u003e- Cold Cream Cheese Spread Series\u003cbr\u003ePistachio \/ 🔸Black Sesame\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Four Complete Spread Systems\u003cbr\u003e- Exclusive 2-Minute Commercial Technique\u003cbr\u003e- Trending Thick Toast Applications\u003cbr\u003e- Expandable Flavour System\u003cbr\u003e- Understanding the structure, texture, and differences of four spread systems\u003cbr\u003e- Fast commercial production workflow for bulk preparation\u003cbr\u003e- Product development ideas and flavour expansion\u003cbr\u003e- Packaging, delivery, and storage recommendations\u003cbr\u003e- Order-taking strategies and thick toast product applications\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003c\/strong\u003e\u003cbr\u003e- 5 spread flavours, 150g each\u003cbr\u003e- 8 additional flavours will be demonstrated and served for tasting during class (not hands-on or take-home)\u003cimg\u003e\u003cimg\u003e\u003cimg\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"22 August (Sat) | 9am-1pm","offer_id":48569615614184,"sku":null,"price":520.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-05-06at16.53.03_1.jpg?v=1779165167"},{"product_id":"crispy-stretchy-cheese-cookies-class-jb","title":"Crispy Stretchy Cheese Cookies Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Lee Hao Wei\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Chocolate Pistachio\u003cbr\u003e- Strawberry Almond\u003cbr\u003e- Matcha Black Sesame\u003cbr\u003e- Brown Sugar Cocoa Peanut\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Complete ratios and workflow for the cooked sugar shell\u003cbr\u003e- Timing of whipped egg whites and elasticity control\u003cbr\u003e- Moisture stabilization and starch structure control\u003cbr\u003e- One-pot production method (no syrup pouring required)\u003cbr\u003e- Sugar cooking temperature adjustments for different room temperatures\u003cbr\u003e- Workflow planning for bulk production\u003cbr\u003e- Inventory management logic\u003cbr\u003e- How to avoid racing against time during production\u003cbr\u003e- Stable order-taking strategies\u003cimg\u003e\u003cimg\u003e\u003cimg\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"22 August (Sat) | 2pm-5pm","offer_id":48569622364392,"sku":null,"price":499.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-05-06at16.53.53_2.jpg?v=1779165718"},{"product_id":"mango-jelly-muscat-glazed-loaf-cake-class-jb","title":"Mango Jelly \u0026 Muscat Glazed Loaf Cake Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Lee Hao Wei\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- Mango Jelly Gold Bar Cake\u003cbr\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eShine Muscat Glazed Loaf Cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- Learn flavour design concepts for two different fruit cake styles\u003cbr\u003e(Rich \u0026amp; intense vs light \u0026amp; refreshing)\u003cbr\u003e- Understand the application differences between tiramisu and mousse structures in loaf cakes\u003cbr\u003e- Master stable multi-layer cake structures and ratio balancing\u003cbr\u003e- Learn visual presentation techniques for transparent jelly and fruit decoration\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBring Home:\u003c\/strong\u003e\u003cbr\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eOne loaf cake of each flavour (Size: 15 × 7 cm)\u003c\/span\u003e\u003cimg\u003e\u003cimg\u003e\u003cimg\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"23 August (Sun) | 9am-1pm","offer_id":48569639043304,"sku":null,"price":520.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-05-06at16.53.25_2.jpg?v=1779166095"},{"product_id":"mango-jelly-muscat-glazed-loaf-cake-class-jb-copy","title":"Cocoa Rum \u0026 Mocha Cream Dual Cake Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef Lee Hao Wei\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eFlavors:\u003cbr\u003e\u003c\/strong\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRum Glazed Cocoa Almond Cake\u003c\/span\u003e\u003cbr\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eCaramel Mocha Butter Cake\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✨ What you'll learn:\u003cbr\u003e\u003c\/strong\u003e- \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eLearn the perfect emulsification technique for smooth and rich nama chocolate\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eMaster mirror glaze coating techniques for a flawless crystal-clear finish\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- Explore different variations and applications of French buttercream\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eBring Home:\u003c\/strong\u003e\u003cbr\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e⁠Rum Glazed Cocoa Almond Cake (6-inch sliced tasting during class)\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- ⁠Caramel Mocha Butter Cake (6-inch whole cake × 1)\u003c\/span\u003e\u003cimg\u003e\u003cimg\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grace Cakery","offers":[{"title":"23 August (Sun) | 2pm-6pm","offer_id":48569639239912,"sku":null,"price":550.0,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/6111\/6392\/files\/WhatsAppImage2026-05-06at16.52.21_1.jpg?v=1779166337"},{"product_id":"advanced-sourdough-class-jb","title":"Advanced Sourdough Class (JB)","description":"\u003cp\u003e\u003cstrong\u003eInstructor: Chef 李吴少聪\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003eLow-Temperature Matured Crispy Country Loaf\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThin crispy crust with a soft chewy crumb, developed through low-temperature fermentation to enhance wheat flavor.\u003c\/span\u003e\u003cimg\u003e\u003cimg\u003e\u003cimg\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan 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